By Eileen Shoals

(Some material retrieved from

PWN writer, Cali Cutler is not only a great author and super cool human being, but she also writes poems and she is a Raw Vegan Chef. Cali Cutler has been teaching and making plant-based food for various companies, medical spa’s, and private groups throughout Utah since 2009. She was an intuitive eating coach and plant-food chef for the True Health Program aimed at transforming the physical and emotional health of her clients. Cali is a published author, barefoot runner, and has helped families heal chronic conditions through her dynamic teaching style which merges the best of plant-based nutrition and intuitive eating.

Cali is a Certified Family Herbalist, a Certified Holistic Nutritionist and received her Bachelors of Science in Natural Health at the University of Natural Healing in 2012. She is currently in her last year at UVU with a degree in Communications and Exercise Science. In the years to come she plans to be a Naturopathic Medical Doctor as well as a plant-food culinary professional chef and hopes to someday be Rachel Ray’s biggest TV rival. Her mission is to show you that eating healthier is easier than you thought!”

Cali is competing in the Hot Raw Chef “5 in 5” Holiday Contest. Please try her recipe for a delicious Raw Vegan Egg Nog Milkshake and then vote for her at